All purpose flour – 2 cups
Eggs - 2 large ones – whisked
Butter- 1 cup melted
Brown sugar ( palm sugar) - 1 cup powdered – add more if you need it sweet, tastes better with less sugar
Salt - a pinch
Baking powder – 1 heaped teaspoon
Cocoa powder – 2 large tablespoons
Fresh grated coconut- 1 cup .Can use processed desicated coconut too
Walnuts – a handful
Mix the sieved flour with salt. Keep aside. To the melted butter , add the powdered sugar and whisk to a creamy consistency. Add this to the flour and mix well to avoid lumps.Pour the well beaten eggs into this while continuosly mixing it.Add the baking soda and mix well . Add a little milk if needed to get the pouring consistency. To a buttered tray and sugar dusted tray , pour the batter.Bake in a preheated oven at 180 deg for 40 minutes or till done. This can be made into muffins by using muffin trays.
Let cool. Decorate with chocolate sauce made with the cocoa powder, walnuts and the coconut on the top.
smart idea! i love walnuts!
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